Dysphagia User Feedback

Dysphagia Measurement Feature allows precise assessment of food stickiness and swallowing ease, enhancing safety and comfort for dysphagia patients. Integrate now for receiving patient's feedback and allow you defining tailored, patient-specific food recommendations.

Service available in the following LogMeal Plans:

Recognise
Analyse
Monitor
Recommend
Custom

The innovative Dysphagia User Measurement Feature allows you to assess and measure the challenges related to eating situations for individuals with dysphagia (issues when swallowing food). With our Dysphagia Measurement, your users/patients can report to you the following feedback on each meal and each food item:

  • Adhesiveness Evaluation: Measure the stickiness of food to better understand its suitability for each patient in particular. The measurement ranges from 1 (no adhesiveness) to 5 (high adhesiveness).
  • Swallowing Ease: Determine the ease of swallowing the food. The scale ranges from 1 (easy to swallow) to 5 (difficult to swallow).

By integrating the Dysphagia Measurement Feature into your applications, you can provide tailored food recommendations and ensure safer, more comfortable eating experiences for individuals with dysphagia.

The available LogMeal API endpoints for accessing to this service are:

Accessible by the following Types of Users:

🔴 APIUser

dysphagia women elderly feedback swallowing adhesiveness
dysphagia men elderly feedback swallowing ease

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